Things to do | Food in Britain

Food

Discover the taste of Britain

Explore the vibrant restaurants in our towns and cities then discover the true taste of Britain in the local specialties that dot the country. You’ll find it in over 700 types of cheese, in a pint sipped in a country pub, in fresh crab sandwiches enjoyed on a Cornish quayside and much...


Jamie Oliver

Comprueba por qué al famoso cocinero Jamie Oliver le apasiona la fabulosa comida británica, y toma nota de unos pequeños consejos para buscar los mejores productos de Reino Unido.

Afternoon Tea

Here in Britain we take our tea seriously. Each day we sink 165 million cups of it. It's our national drink - classless, timeless and tasty. But where to go?

Top 10 historic pubs

From ancient ale houses to literary drinking dens, Britain has hundreds of historic pubs to explore. We've picked just 10 of the most interesting and architecturally important.

BARES Y RESTAURANTES

Top 10 Festivales de Comida y Bebida

No te puedes ir sin haberlo probado todo, ya sean carnosas ostras, whisky ambarino, helado de ajo o el chile más picante que ha conocido el hombre. Ve hacienda hambre, que te esperan los 10 mejores festivales gastronómicos del Reino Unido.

 


Scotch whisky

Scotland is the spiritual home of whisky or uisge beatha (pronounced oosh-ga beh-huh) - the water of life in Gaelic. This warming, amber-gold spirit has been made in Scotland for longer than anyone can remember. You'll find distilleries up and down the country so take a tour and sample a wee dram (or two) along the way.

DiscountsAnd deals

Save time and money before you travel!

We have over 150 Britain products in our online shop. From transport tickets to popular attractions and sightseeing passes, we have everything in store.

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Pub Passport

Tú pasaporte a una de las más emblemáticas atradiciones británicas: el pub

Pub Passport
€12.50
Afternoon Tea

Disfruta del lujoso té de la tarde en un entorno elegante y espléndido.

Afternoon Tea
Desde €46

The Guardian Restaurant Reviews

  • The host with the ghost
    —Fri, 25 May 2012 08:30:00 GMT

    From blessings by monks to psychic 'clearings', the restaurant trade is more full of superstition than you might imagine. Oliver Thring investigatesA

  • Restaurant review: Mari Vanna, London | Jay Rayner
    —Sat, 19 May 2012 23:04:22 GMT

    Mari Vanna, a wildly over-the-top take on Russian cooking, is a delicious carb-fest not to be taken lightly116 Knightsbridge, London SW1 (020 7225 31