Food and drink
At just 874 miles (1,407km) from top to bottom, Britain might be small but it’s full of big flavours. Our local delicacies are part of our DNA, and we can’t wait to share them with you. From Scotland’s haggis, Welsh rarebit and the English banger, to the curious Bedfordshire clanger and unusual stargazy pie, there is always something new to try.
And who knows, you might find yourself amid your favourite fiction flick as you dine. Grab your flat cap and hit the food scene in Digbeth, a hot filming location for the Peaky Blinders film, The Immortal Man. Or how about wining and dining in the Neo-Palladian opulence of Bristol’s Cosy Club, as featured in Disney’s Rivals?
A food and drink showcase
Bassenthwaite Lake Station
Marvel at the lovingly restored Bassenthwaite Lake Station and book your place on the film set replica of the Orient Express for breakfast, lunch or afternoon tea. This unique café is a delight for all fell walkers and nature lovers. Founded on a former railway station and platform that once saw steam trains run from Cockermouth to Keswick, the star of the show is the carriage – last seen as the saloon prop car used in Sir Kenneth Branagh’s 2017 adaptation of Agatha Christie’s Murder on the Orient Express.
Chester Market
Tuck into a celebration of local produce and indie traders as you explore this foodie, vintage and gift market. Pick up a coffee, grab a bite to eat and enjoy the fresh and vibrant atmosphere. Keep an eye out for bustling events filling the market, including artisan products at the makers market, live music and demonstrations.
St Austell Brewery
This Cornish brewery is synonymous with top-quality beer, with famous tipples including Tribute Ale, Proper Job and Duchy Bitter served in pubs all over the region and beyond. It has been perfecting its techniques for over 150 years, as the excellent visitor centre reveals, while the behind-the-scenes tours follow your pint’s journey ‘from grain to glass’. For breakfast, lunch, and more than 15 cask and kegged ales, check out the brewery’s Hicks Bar.
Abergavenny Food Festival
Gweld, blasu a phrynu or ‘see, taste and buy’ for the non-Welsh speakers out there. Abergavenny Food Festival has everything, from live chef demos to learning how to cook over a firepit. Grab a wristband for this two-day September event, and gain access to all six venues dotted throughout the historic Welsh market town – don’t forget to pick up a ticket for the legendary annual Party at the Castle, so you can dance the night away!
The Haggis Experience
Haggis is a curious dish and with The Haggis Experience’s Haggis Making Masterclass, you can learn to make it at their working sheep farm outside of Stirling. You’ll get an education on the flavours and ingredients that make up this Burns Night favourite, as well as how to prepare the classic accompaniments, before sitting down to a three-course meal packed full of local produce. Expect banter, history and folklore – vegetarian, vegan and gluten-free options available.
Borough Market, London
A firm favourite with hungry Londoners, Borough Market is open daily to satisfy those food cravings. Hidden beneath the railway arches between Southwark Cathedral and Borough High Street, you’ll discover a labyrinth of over 100 stalls offering everything from artisan cheeses to organic beers and local produce. Shuck down a fresh oyster, watch on as fresh pasta is carefully crafted, or just enjoy the buzz of this bustling food market. Does the wine bar Bedales of Borough look familiar? Yep, Mr Darcy and Daniel Cleaver went crashing through its window in the 2001 film Bridget Jones’s Diary. The door to Bridget’s apartment is also found in the market. Other productions shot here include Lock, Stock and Two Smoking Barrels (1998), 101 Dalmatians (1996) and TV series Spooks (2002 – 2011).
See Britain differently
From foodie tours and mixology masterclasses to delicious dishes and creative concoctions, discover our diverse food and drink scene. Welcome to Britain. Where there’s always more to explore.
Why Britain's best for food and drink
Jam-packed with Michelin-starred eateries and exclusive chef’s tables, you’ll find out-of-this-world dining around every corner. We’ve got prized wines, whiskies, gins and beers coming out of our ears — but don’t just drink them, come and see how they’re made.
Whether you’re a meat-eating pop lover or a vegan fan of folk music, we’ve got an unmissable lineup of food festivals to suit every palette. Or come and get in on the action as our brewers, butchers, bakers and bee-keepers open their doors, offering you an immersive opportunity to roll up your sleeves and get your hands dirty, from sourdough sleepovers to sausage school, and gin labs to pasty parties.
Where to find the best food and drink experiences
Top food and drink experiences
Top food and drink destinations
Featured things to do
Michelin flavours
As the Great British gardens come back to life, book in at one of our numerous Michelin-starred restaurants for delicious spring infused tasting menus.
Book a table at Britain's Michelin-starred restaurants
Festival fever
Britain explodes with delicious food festivals every summer, whether you’re a meat eater, a seafood lover or a plant-based enthusiast, we’ve got you covered.
Dip into tasty food at Britain's food festivals
Foraging frenzy
Explore the natural bounties of Sussex with an immersive culinary experience. Forage for wild ingredients to make up a seasonal plate like no other.
Test your foraging skills with Seasonal Day Courses by East Sussex’s Hunter Gather Cook
Burns bonanza
Join in the Scottish celebrations in honour of Robert Burns and try your hand at a Haggis Making Masterclass. Don't forget to delve into haggis, neeps and tatties for a traditional Burns supper, that's celebrated every 25 January.
Try your hand at The Haggis Experience
